WELCOME to Rosie McCann's Irish Pub and Restaurant!

Appetizers

 

Bacon Wrapped Prawns Stuffed with Parmesan spicy aioli and greens

Jalapeno & Cream Cheese Poppers ranch dressing

Crab Cakes fresh salsa, spicy aioli, greens

Sourdough Onion Rings ranch dressing

Crisp Fried Calamari spicy aioli

Rosie's Hot Wings bleu cheese dressing, celery, carrots

Chicken or Portabella Quesadilla fresh salsa, guacamole, sour cream

Baked Brie and Roasted Garlic Served w/ francaise bread slices

Irish Cheese Board

Irish cheddar, Point Reyes bleu, Fuji apples, red flame grapes, Major Grey's mango chutney served w/ francaise bread slices

Irish Nachos

Sliced potatoes, jack & cheddar, olives, fresh salsa, guacamole, sour cream, fresh jalapenos

Garlic Fries garlic & parsley

 

                                              

Salads

Add to any salad;      grilled chicken       shrimp        wild salmon

 

House Salad  (Whole or half)

Organic mixed greens, tomatoes, red onion, gorgonzola, caramelized walnuts with balsamic vinaigrette

Caesar Salad  (Whole or  half)

Hearts of romaine, croutons, shaved asiago, anchovies

Spinach Salad  (Whole or half)

Baby spinach, Point Reyes bleu, Fuji apples, caramelized walnuts, champagne vinaigrette

Greek Salad  (Whole or half)

Hearts of romaine, feta cheese, tomatoes, red onions, cucumbers, red bell pepper, kalamata, olives, red wine vinaigrette

Grilled Vegetable Salad

Marinated eggplant, portabella mushroom, tomato, zucchini & squash on a bed of romaine & organic greens tossed in our house balsamic vinaigrette dressing

 

 

Soups

(Bowl or Cup)  

Chef's soup of the day  made fresh daily

New England Clam Chowder house made

 

Sides

Garlic Mashed Potatoes & Guinness Gravy

Grilled Asiago Polenta

Fresh Vegetables

Fries - make 'em Irish, add malt vinegar

 

Entrées

        Add side organic green salad to any entree

Substitute Scalloped Potatoes

 

Grilled Pork Loin Medallions

Roasted garlic Dijon & rosemary sauce, grilled asiago polenta, fresh vegetables

Grilled Coriander Wild Salmon

Baby spinach, garlic mashed potatoes, jalapeno aioli

Penne Pasta with Roasted Chicken

Sun-dried tomatoes, asparagus, fresh basil, extra virgin olive oil

Chicken Valentino

Boneless skinless breast of chicken, artichoke hearts, mushrooms, jack cheese, marinara, rice & fresh vegetables

Fettuccini with Sautéed Prawns

Roasted peppers, mushrooms, pancetta in a Chardonnay, thyme cream sauce

Baked Penne

Vegetables, marinara, parmesan, and mozzarella    

Salmon and Fettuccini

Corn, roasted red bell peppers, and chili flakes in a white wine garlic sauce

Grilled Skirt Steak and Fettuccini

With sautéed spinach and gorgonzola cream sauce

 

Angus Premium Choice New York Steak and Caesar Salad

 

*Angus Premium Choice Filet Mignon with fresh vegetables

 

*Angus Premium Choice New York Steak with fresh vegetables

 

*Choice of sauces for these steaks: Gorgonzola, Shiitake black pepper, or Jameson portabella

*Choice of potato for these steaks: Scalloped, Garlic Mashed w/Guinness gravy, or French fries

 

 

 

 

Pub Favorites

Corned Beef & Cabbage carrots, mashed potatoes, horseradish sauce

Fish & Chips Alaskan cod in Rosie's light beer batter with spicy slaw, tartar sauce

Lamb Stew with carrots, celery, leeks, onions & spices, garlic mashed potatoes & Guinness gravy

Bangers & Mash Irish sausages, garlic mashed potatoes, Guinness gravy, vegetables & spicy mustard

Wild Salmon Fish & Chips beer batter and a coating of panko bread crumbs, wasabi mayo

Shepherds’ Pie Ground natural Angus beef simmered with mushrooms, onions, carrots, peas & herbs

in a rich Irish stock, topped with mashed potatoes au gratin, with an organic green salad

 

 

Rosie’s Sandwich Fare

All served on freshly baked bread with tomato, lettuce, onion, kosher pickle wedge, served with fries

Substitute an organic green salad with balsamic vinaigrette

 

Grilled onions, avocado, sauté_(c)ed mushrooms, bacon, roasted bell peppers, fresh jalapenos, pesto,

 Point Reyes Bleu, mozzarella, gorgonzola, cheddar, or jack cheese for $1 each.

 

Rosie's Natural Angus Burger 1/2 pound fresh ground chuck, seeded bun, mayonnaise

Serving Creekstone Farms all natural ground beef (no added hormones or antibiotics)

Pesto Chicken Grilled chicken breast, fresh pesto & mozzarella cheese on toasted francaise bread

New York Corned Beef thin slices of house made corned beef on rye with Dijon mustard

California Chicken Grilled chicken breast, avocado, thick cut bacon, jack & mayonnaise on toasted francaise bread

Bella Burger grilled portabella mushroom, roasted bell peppers, gorgonzola cheese, spicy aioli

Garden Burger avocado, jack cheese, sautéed mushrooms

 

 

For the Little Leprechauns

Ask your server about our kids’ specials

 

Beverages

Hot Drinks

 

Rosie McCann's offers North Coast Roasting Company organic & fair trade coffee

Dark House Roast     Decaf French Roast

Hot Chocolate Assorted Teas

 

 

Sodas & Iced Tea

 

Coke, Diet Coke, Sprite, Ginger Ale, Root Beer, Iced Tea

   (Free refills)

 

Juices & Sparkling Water

 

Sole (effervescent) 500 ml, Fiji (Still) 500 ml 

Grapefruit, Cranberry, Tomato, Orange, Pineapple, Lemonade, Guava 

Odwalla Orange Juice    (small or large)

Martinelli Apple Juice

 

Menu substitutions and additional items are subject to an additional charge.

An 18% gratuity will be added to parties of six or more.

We accept Visa, MasterCard, and American Express.

Sorry, no checks accepted.

Split Plate Charge $ 2     Corkage Fee $ 10    Cake Cutting Fee $ 1 per person

 

 

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Copyright 2004 Rosie McCann's